Yesterday the receptionist came up to me and said. “You know, I can see you from where I’m sitting and my god woman, all you do is eat.” I thought about it for a moment. Well, actually, it’s been some time that I’ve been thinking about my diet. I’m always trying to eat less. I think most women are, at any point of time in their lives, most women are on some kind of crazy diet (gluten-free, carb-free, fat-free, chocolate-free, sugar-free etc.). The only thing is, people are always wondering how I can eat so much, my mother is always wondering why I eat so much, and I’m always wondering about what I can eat next. I’ve been called a human tapeworm and I’ve entertained the thought of having tapeworm. Since Monday I’ve stopped eating at night. Now I eat even more during the day. I think I’m getting obsessed. Let it be known, I’ve made a pact with my colleague Richelle to not eat chocolate. (Yes ‘choc o’clock’ (3 pm) has been put on hiatus for some indefinite period- or until I get my period.)
Today I’m starting my food diary, I’ll try and keep it up for a week.
5am glass of berroca 7.30am red delicious apple 8.30am 400 grams muesli and soy milk 9am punnet of blueberries large banana 9.30am short black cup of black tea 10.30am 100 grams japanese rice crackers 12.30 pm 2 slices rye bread 1pm mixed leaf salad with marinated anchovies, raw mushrooms, half an avocado and a handful of pistachio nuts 1.30pm handful of dried cranberries 1.45pm handful of red grapes 2.30 Piccolo latte, one sugar
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